Saturday, 13 February 2016

Bow down to Bow Lane


Came here for brunch on a Saturday - the day before Valentine's Day. Had a table booked -12:45 for 90 mins. 


I love the feel of this place. The tables are well spaced and you definitely feel like you can have a private conversation. 

The staff are super nice - efficient, attentive and welcoming but not in your face. 

Here's the menu:


I tried one of their detox drinks - In Bits (Rosemary, cucumber, black pepper, apple juice and ginger syrup over ice) really refreshing!


Food I chose the birdwich which comes with disco fries (I swapped those Sean's sweet potato fries!) 



The birdwich is fried chicken with jalapeño white cabbage coleslaw and melty Swiss cheese. Super yum! 

Sean chose the eggs and greens with a side of sweet potato fries. 



Ordered a glass of Pinot Grigio - which was OK. Went nicely with my food anyhow. 

I ordered an Americano and for dessert we shared the donuts which come with marshmallow and Nutella dipping sauce. The donuts were warm and had a lovey custard inside. So fresh, sooo good! 


The arrangement of the donuts made me giggle...


Loved trying here for brunch. Will have to try a return visit for dinner :) 

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